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Discover Delicious Recipes For YouOne-Pot Chicken Alfredo Pasta – Easy Weeknight Dinner
Creamy, cheesy chicken Alfredo made entirely in one pot. Juicy chicken breast, tender fettuccine, and a rich Parmesan cream sauce come together in just 30 minutes for the ultimate comfort food dinner.
Ingredients
cut into bite-size pieces
freshly grated
minced
or to taste
freshly ground
chopped
Cooking InstructionsInstructions
Sear the chicken
Heat olive oil in a large pot over medium-high heat. Season chicken with salt, pepper, and Italian seasoning. Sear for 5–6 minutes until golden. Remove and set aside.
Sauté aromatics
In the same pot, melt butter and sauté garlic for 1 minute until fragrant.
Cook pasta
Add chicken broth and heavy cream. Bring to a simmer, then add fettuccine. Cook for 10–12 minutes, stirring often, until pasta is tender and sauce thickens.
Finish and serve
Return chicken to the pot. Stir in Parmesan until melted and creamy. Adjust seasoning and garnish with fresh parsley.
Nutrition Information
Per serving (4 servings total)